Facilitators: Dr Amanda Avery
This course aims to present the latest research and clinical practice guidelines to facilitate evidence-based management of irritable bowel syndrome (IBS). It is for Dietitians who currently manage, or are keen to develop knowledge in managing adults with IBS. The course is taught through self-directed learning, and an interactive workshop.
For dietitians to develop the necessary knowledge and skill set to safely and effectively implement the evidence-based clinical recommendations for first line dietary and lifestyle management of IBS with a patient centred approach.
Full course content available here
BDA members £155
Non members £215